Disease A-Z Library

Rx Tea, Coffee, Beans, and Essential Oils (A – Z)

Browse plain-English disease and condition guides, including symptoms, causes, diagnosis, treatment options, prevention, and when to seek medical care.

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Diseases A-Z

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Disease A-Z Library

Rose tea is an aromatic herbal beverage made from the fragrant petals and buds of rose flowers. It’s claimed to offer numerous health benefits, though many of...

Disease A-Z Library

Blueberry Seed Oil Health Benefits – Nutritional Value

Blueberry Seed Oil, cold-pressed from the seed of the berry fruit, possesses a unique combination of antioxidants and essential fatty acids, contains a high amount of...

Disease A-Z Library

Runner Bean, Scarlet Runner Bean, Multiflora Bean

Phaseolus coccineus, known as runner bean, scarlet runner bean, or multiflora bean, is a plant in the legume family, Fabaceae. Another common name is butter bean, which, however, can also refer...

Disease A-Z Library

12 Magical Health Benefits Of Watermelon Seeds

12 Magical Health Benefits Of Watermelon Seeds/When you think watermelon you pictured a red, squashy, juicy fruit but the seeds probably don’t come to your mind....

Disease A-Z Library

12 Wonderful Health Benefits of Bhringraj Oil

12 Wonderful Health Benefits of Bhringraj Oil/Since childhood, we have used to listen to the “Bhringraj Oil” advertisement on TV and radio. They claim that bhringraj...

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5 Essential oils that relieve back pain and inflammation

5 Essential oils that relieve back pain and inflammation/Back pain can present itself in many forms, and the truth is told, everyone will experience it at...

Disease A-Z Library

7 Advantages of Bee Propolis

Bee Propolis/Honey is a sweet and healthy liquid substance extracted from flowers by bees, which is collected in honeycombs and then extracted by humans. This is...

Disease A-Z Library

Abyssinian Oil Health Benefits – Nutritional Value, Side Effects

Abyssinian Oil is a really exciting new oil with wonderful properties suited to both skin and hair care. It is a natural seed oil with an...

Disease A-Z Library

Achyranthes Aspera (Nayuruvi): Health Benefits, Properties

Nayuruvi is scientifically known as Achyranthes Aspera; this is an annual perennial herb with a wood base. The native of this weed is the tropical part of...

Disease A-Z Library

Actinidia Chinensis Seed Oil Health Benefits – Nutritional Value

Kiwi Seed Oil is 100% pure, natural, cold-pressed, unrefined, extra virgin, Pharmaceutical Grade oil from the seeds of the Kiwi fruit, also known as Actinidia Chinensis....

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adzuki Bean – Nutritional Value, Health Benefits, Recipes

Vigna angularis, also known as the adzuki bean, azuki bean, aduki bean, red bean, or red mung bean, is an annual vine widely cultivated throughout East Asia for its small (approximately 5 millimeters (0.20 in)...

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Agarwood Essential Oil – Health Benefits, Side Effects

Agarwood Essential Oil‘s benefits include maintaining psychological health, promoting proper digestion, fighting cancerous cells, relieving allergy, treating insomnia, repairing damaged skin, treating acne, supporting the respiratory...

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Benefits Of Cottonseed oil – Types, Nutritional Value

Cottonseed oil is cooking oil from the seeds of cotton plants of various species, mainly Gossypium hirsutum and Gossypium herbaceum, that are grown for cotton fiber, animal feed, and oil. Cottonseed has a similar structure to other oilseeds such...

Disease A-Z Library

Health Benefits of Herb/ Herbal Oils – Types, Nutritional Value

Herb/ herbal oils are among the most wonderful and beneficial herbal products. They are used for a variety of purposes, from massage to insect repellents, and...

Disease A-Z Library

Medicinal Herbal oils – Types, and Health Benefits

Medicinal herb/ herbal oils are among the most wonderful and beneficial herbal products. They are used for a variety of purposes, from massage to insect repellents,...

Disease A-Z Library

Health Benefits of MCTs – Nutritional Value, Side Effects

MCTs (medium-chain triglycerides ) are triglycerides with two or three fatty acids having an aliphatic tail of 6–12 carbon atoms, i.e., medium-chain fatty acids (MCFAs). Rich...

Disease A-Z Library

Medium-Chain Triglycerides (MCTs) – Nutritional Value, Side Effects

Medium-chain triglycerides (MCTs) are triglycerides with two or three fatty acids having an aliphatic tail of 6–12 carbon atoms, i.e., medium-chain fatty acids (MCFAs). Rich food sources for commercial extraction of MCTs include palm...

Disease A-Z Library

Benefits Of Krill Oil – Types, Nutritional Value, Side Effects

Krill oil is oil from a tiny, shrimp-like animal. Baleen whales, mantas, and whale sharks eat primarily krill. In Norwegian, the word “krill” means “whale food.” People...

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Ice Cream Bean – Nutritional Value, Health Benefits, Recipes

Ice Cream Bean/Inga edulis, known as ice cream-bean, joaquiniquil, tranquil, guama or guava, is a fruit native to South America. It is in the mimosoid tribe of the legume family Fabaceae.[1] It is widely grown, especially by Indigenous Amazonians,...

Disease A-Z Library

Bean Sprouts – Nutritional Value, Health Benefits, Recipes

Bean Sprouts is really a storehouse of nutrition. Bean sprouts consist of vitamins B, C, B1, B6, K, and A. Additionally, sprouts may also be a...

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Lablab purpureus – Nutritional Value, Health Benefits, Recipes

Lablab purpureus/Hyacinth beans contain a sufficient quantity of potassium which strengthens muscles and lessens muscle cramps. Minerals such as selenium, manganese and zinc also help tackle lung...

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Hyacinth Beans – Nutritional Value, Health Benefits, Recipes

Hyacinth beans contain a sufficient quantity of potassium which strengthens muscles and lessens muscle cramps. Minerals such as selenium, manganese and zinc also help tackle lung and...

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Jack Bean – Nutritional Value, Health Benefits, Recipes

Jack Bean/Canavalia ensiformis (jack bean) is a legume that is used for animal fodder and human nutrition, especially in Brazil where it is called feijão-de-Porco (“pig bean”). It is also the source of concanavalin A....

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Phaseolus vulgaris – Nutritional Value, Health Benefits, Recipes

Phaseolus vulgaris/White kidney beans are also referred to as Cannellini beans or folia beans. They have a firm, ivory-colored skin, creamy texture, and mild flavor. The navy bean, haricot, pearl...

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White Kidney Beans – Nutritional Value, Health Benefits, Recipes

White kidney beans are also referred to as Cannellini beans or folia beans. They have a firm, ivory-colored skin, creamy texture, and mild flavor. The navy bean, haricot, pearl haricot...

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Eleusine coracana – Nutritional Value, Health Benefits, Recipes

Eleusine coracana, or finger millet, also known as ragi in India, Kodo in Nepal, is an annual herbaceous plant widely grown as a cereal crop in the arid and semiarid areas in Africa and Asia. It is a tetraploid and self-pollinating species that probably evolved...

Disease A-Z Library

Finger Millet – Nutritional Value, Health Benefits, Recipes

Eleusine coracana, or finger millet, also known as ragi in India, Kodo in Nepal, is an annual herbaceous plant widely grown as a cereal crop in the arid and semiarid areas in Africa and Asia. It is a tetraploid and self-pollinating species that probably evolved...

Disease A-Z Library

Phaseolus coccineus – Nutritional Value, Health Benefits, Recipes

Phaseolus coccineus, known as runner bean, scarlet runner bean, or multiflora bean, is a plant in the legume family, Fabaceae. Another common name is butter bean, which, however, can also refer...

Disease A-Z Library

Runner Bean, Scarlet Runner Bean, Multiflora Bean

Phaseolus coccineus, known as runner bean, scarlet runner bean, or multiflora bean, is a plant in the legume family, Fabaceae. Another common name is butter bean, which, however, can also refer...

Disease A-Z Library

Phaseolus acutifolius – Nutritional Value, Health Benefits, Recipes

Phaseolus acutifolius, or the Tepary bean, is a legume native to the southwestern United States and Mexico and has been grown there by the native peoples since pre-Columbian times. It is more drought-resistant than the common...

Disease A-Z Library

Tepary Bean – Nutritional Value, Health Benefits, Recipes

Phaseolus acutifolius, or the Tepary bean, is a legume native to the southwestern United States and Mexico and has been grown there by the native peoples since pre-Columbian times. It is more drought-resistant than the common...

Disease A-Z Library

Chickpea – Nutritional Value, Health Benefits, Recipes

The chickpea or chickpea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram,[rx] garbanzo[rx] or garbanzo bean, or Egyptian pea.[rx] Chickpea seeds are high in protein. It is one of the earliest...