Dairy and Food Suppliment (A – Z)
0
Dates; Types, Nutritional Value, Recipes, Health Benefits
0

Dates is a flowering plant species in the palm family, Arecaceae, cultivated for its edible sweet fruit. Although its place of origin is unknown because of ...

0
Carrot; Types, Nutritional Value, Recipes, Health Benefits
0

Carrot is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivarsexist. Carrots are a domesticated form of the wild ...

0
Butter; Types, Nutritional Value, Recipes, Health Benefits
0

Butter is a dairy product containing up to 80% butterfat (in commercial products) which is solid when chilled and at room temperature in some regions, and ...

0
Radish; Types, Nutritional Value, Recipes, Health Benefits
0

Radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout ...

0
Dark Chocolate; Types, Nutritional Value, Recipes, Health Benefits
0

Dark Chocolate is a sweet, brown preparation of roasted or ground Theobroma cacao seeds. It is found in liquid, paste, or solid block form. The three essential ...

0
Sweet Potato; Types, Nutritional Value, Recipes, Health Benefits
0

Sweet Potato also known as yams, are tuberous crops with the scientific name Ipomoea batatas. The plant is a creeper with heart-shaped or lobed leaves. The ...

0
Brinjal; Types, Nutritional Value, Recipes, Health Benefits
0

Brinjal is fruits, originally native to the Indian subcontinent and are now found throughout the world in different cuisines. In England, they are known as ...

0
Eggplants; Types, Nutritional Value, Recipes, Health Benefits
0

Eggplants are fruits, originally native to the Indian subcontinent and are now found throughout the world in different cuisines. In England, they are known as ...

0
Ladies Fingers; Types, Nutritional Value, Recipes, Health Benefits
0

Ladies Fingers is a flowering plant that is known in many parts of the world as ladies’ fingers or bhindi and is most highly prized because of ...

0
Pumpkin; Types, Nutritional Value, Recipes, Health Benefits
0

Pumpkin is a cultivar of a squash plant, most commonly of Cucurbita pepo, that is round, with smooth, slightly ribbed skin, and deep yellow to orange ...

0
Cauliflower; Types, Nutritional Value, Recipes, Health Benefits
0

Cauliflower is a cruciferous vegetable that belongs to the Brassicaceae family, which includes broccoli, kale, and cabbage. It derives its name from the Latin ...

0
Nuts; Types, Nutritional Value, Uses, Health Benefits of Nuts
0

Nuts is a fruit composed of an inedible hard shell and a seed, which is generally edible. In general usage, a wide variety of dried seeds are called nuts, but ...

0
Healthy food; Types, Nutritional Value, Uses, Health Benefits
0

Healthy food is food marketed to provide human health effects beyond a normal healthy diet required for human nutrition. Foods marketed as health foods may be ...

0
Vegetable; Types, Nutritional Value, Uses, Health Benefits
0

Vegetable can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins and does not ...

0
Fruits (A to Z); Types, Nutritional Value, Uses, Health Benefits
0

Fruits (A to Z) are the means by which angiosperms disseminate seeds. Edible fruits, in particular, have propagated with the movements of humans and animals in ...

0
Papaya; Types, Nutritional Value, Uses, Papaya Health Benefits
0

Papaya is a cerise-orange colored juicy fruit, which is not only fragrant and delicious but also very healthy. Papaya is a natural source ...

0
Banana; Types, Nutritional Value, Uses, Banana Health Benefits
0

Banana is elongated, slightly curved edible fruits with a fleshy outer peel that can be easily removed to expose the white to yellow flesh. They grow in ...

0
Betel Nut; Nutritional Value, Uses, Betel Nut Health Benefits
0

Betel nut is a combination of three ingredients. People roll small pieces of the nut from Areca catechu, more commonly called betel palm, in a leaf from the ...

0
Betel Leaf; Nutritional Value, Uses, Betel Leaf Health Benefits
0

Betel leaf is the leaf of a climber plant from the piperaceae family of plants. It is a native of Asian countries -India and Indonesia. It requires a ...

0
Olive oil; Nutritional Value, Uses, Olive Oil Health Benefits
0

Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin. The oil is ...

RxHarun
Logo